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create your own

1

2

3

additional

TOPPINGS

price

SIZE + PRICING

13"

15"

18"

26"

MEDIUM

6 slices

15.75

LARGE

8 slices

18.25

XLARGE

12 slices

20.75

KING

16 slices

63.00

CALZONE

folded

11.75

2.50

2.75

3.00

max 4

toppings

1.75

CRUST

SAUCE

TOMATO

PESTO

GARLIC OIL

THIN

REGULAR

THICK

TOPPINGS

VEGETABLE

+  Artichokes

+  Asparagus 

+  Basil

+  Black Olives

+  Broccoli 

+  Cherry Tomatoes

+  Banana Hot Peppers

+  Eggplant

+  Garlic and Parsley

+  Green Peppers

+  Green Olives

+  Jalepeño Peppers

+  Mushrooms

+  Pineapple

+  Plum Tomatoes

+  Red Onions 

+  Roasted Red Peppers

+  Slices Tomatoes

+  Spinach 

+  Sun Dried Tomatoes

+  Zucchini

MEAT

+  Bacon

+  Capocollo 

+  Chicken

+  Ground Beef

+  Italian Hot Sausage 

+  Anchovies

+  Ham 

+  Pepperoni

+  Prosciutto

CHEESE

+  Bocconcini

+  Feta 

+  Goat

+  Gorgonzola

+  Parmesan 

CREATE YOUR OWN
Menu

RESTAURANT MENU

PASTAAll al forno pastas are topped with mozzarella cheese and baked in our stone oven. All pastas dishes come with housemade focaccia bread.


AL FORNO PASTA
All pastas are topped with mozzarella cheese and baked in our stone oven.


LASAGNA AL FORNO
Layered lasagna with ground beef, vegetables, mozzarella cheese and tomato sauce.
$16.50



PASTA
All pastas dishes come with housemade focaccia bread.


JAMBALAYA FETTUCCINE
Italian hot sausages, chicken, plum tomatoes, black olives, green peppers and green onions in a tomato sauce.
$17


PASTA ALLA SOFIA
Spaghetti pasta, goat cheese, mushrooms, chicken and garlic in a white wine rosé sauce.
$16.50


FETTUCCINI GAMBERONI
Shrimps, mushrooms and spinach in a rosé sauce.
$18


PASTA ALLA BOLOGNESE
Spaghetti pasta with tomato and housemade meat sauce.
$16.50


FETTUCCINE ALFREDO
Butter, garlic, green onions and parmesan cheese in a creamy Alfredo sauce.
$16.50
Vegetarian
Add-ons
Chicken$2


FUSILLI RUSTICI
Chicken, goat cheese and roasted red peppers in a white wine rosé sauce.
$16.50


PASTA PRIMAVERA
Spaghetti pasta and seasoned vegetables in a tomato sauce.
$17
Vegetarian


PENNE ALLA VODKA
Capocollo and green onions in a vodka rosé sauce.
$16.50


PASTA AL DIAVOLO
Spaghetti pasta, Italian hot sausage, bacon, red onions and chilli flakes in a tomato sauce.
$16.50
Mild


PENNE ARRABBIATA
Jalapeño peppers and garlic in a basil tomato sauce.
$16.50
Vegetarian
Mild


FETTUCCINE CARBONARA
Butter, garlic and bacon in a housemade Alfredo sauce.
$16.50

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